Katie's Kombucha specializes in crafting premium, small-batch kombucha made from the finest organic ingredients. Founded by Katie, a ballymaloe trained chef with a passion for fermentation, her kombucha is packed with beneficial bacteria that promote overall wellness. Each batch is meticulously brewed to achieve a perfect balance of flavour and natural effervescence, offering a refreshing and healthful experience.
Retail, Foodservice and Consumer Direct
Certified Organic ( Irish Organic Association)